anchovy
a small salty fish often eaten preserved in oil or salt
Episode vocabulary
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a small salty fish often eaten preserved in oil or salt
a claim to something, especially when people say they want it first
to cut the edge of fabric with pinking shears
covered with mold
tall, strong, and healthy-looking
moving up and down in a strong, heavy way
a person who searches for valuable minerals, especially gold
the act or process of becoming less clear or transparent
make a problem, injury, or situation worse
the act of moving a boat by pushing a pole against the bottom of the water
a person who cheats or acts dishonestly to get an advantage
a cloth or plastic cover worn around a baby's neck to protect clothes while eating
while facing something difficult or dangerous bravely
the sewing of stitches, especially as a visible part of a garment
to lift or move something heavy with a lot of effort
something that makes a surface, line, or shape even or level
used to show happiness, excitement, or approval
past tense of ski
a chemical element used in medicine and as a nutrient in small amounts
to repair a hole in knitted cloth by sewing yarn through it
a large Australian bird that cannot fly and runs very fast
having curves or waves, not straight
a small, raised bubble on the skin filled with liquid
locked with a key