toat
bread that has been browned by heat
Episode vocabulary
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bread that has been browned by heat
the act of cutting off small pieces from something
without charge; free
to produce milk
one of the pointed parts on a fork or antler
the act of hunting or trapping rats
to cut away the outer skin or a thin layer from something
a large number of similar things happening in a short time
a foolish or unpleasant person
beans, peas, and similar plants or their seeds, used as food
to make a short sound showing disapproval
exactly vertical or straight up and down
a shiny mineral that splits into thin layers
to drink something in small amounts
to happen afterward, especially as a result of something else
a stray or mixed-breed dog
a collection of various materials that are used to make a sculpture or artwork
a thick yellow or greenish liquid that forms in an infected wound
excellent; of very high quality
a small knot or loop in thread, cord, or rope
the egg of a louse, especially one attached to a hair
to enter land or property without permission
a menu listing the dishes available in a restaurant
a small tool used for engraving or carving hard material