consomme
a clear soup made from strong stock, often served as a starter
Episode vocabulary
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a clear soup made from strong stock, often served as a starter
to make someone fall in love with you
the present participle of stomach
a thick soup or stew from the southern U.S., usually made with meat or seafood, vegetables, and rice
things that are left over after something is used, eaten, or finished
to flow out slowly in a thick or sticky way
a practice game between two teams
a large sea fish with a long pointed upper jaw
to cause a lot of damage or harm
related to monks or monasteries
friendly teasing or joking talk
birds kept for food, such as chickens, ducks, and turkeys
something that makes a surface, line, or shape even or level
warm, friendly, and enthusiastic
a dish made by cooking beaten eggs in a pan, often with other ingredients
locked with a key
the day when God judges everyone, according to Christian belief
moving or walking with quick, light steps
to send something to a different place, person, or direction
a process that makes cloth stiffer and stronger by coating it with a special substance
to fall forward and land face first
used to say something that is bold, rude, or about a taboo topic
able to be heard
to start acting more bravely or responsibly