whiffing
moving or drifting out in small puffs or wisps
Episode vocabulary
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moving or drifting out in small puffs or wisps
to cook meat or vegetables slowly in a little liquid
a person who says or speaks something
a small onion with a mild flavor
an Italian dish made with rice cooked slowly in stock
difficult, rough, or dangerous
a soft, absorbent fabric used for towels and bathrobes
the act of decorating something with studs or small metal decorations
to beat or stir food quickly with a whisk
a device that cools gas so it turns into a liquid
praise or approval for something good someone has done
a very steep cliff or rock face
a person whose job or role is to welcome and help guests or newcomers
to make something stronger and more able to deal with difficulty
a large spoon used for serving food
to scatter or cover something with small bits or drops
a brief smell that you notice for a moment
an old French coin worth very little money
a tooth on a wheel that fits into another wheel to transfer motion
a state of little or no change, activity, or progress
a playful skip or jump
to change sugar or other substances into alcohol, gas, or acid using yeast or bacteria
the raised area in front of a fireplace
causing a lot of pain or suffering