trivet
a small stand with short legs, used to hold a hot dish or pan and protect a table
Episode vocabulary
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a small stand with short legs, used to hold a hot dish or pan and protect a table
happening in a lucky or helpful way, as if by divine help
described as holy or saintly, especially in a respectful or affectionate way
a tool with a rubber edge used for wiping water off glass or smooth surfaces
feeling or showing deep sadness, especially after a death or loss
the taste that stays in your mouth after you eat or drink something
an expression of praise, joy, or thanks, especially in religious worship
a small tube placed inside a blood vessel or other passage to keep it open
to cheat someone out of a lot of money
a very small or insufficient amount of something
very harmful, especially in a way that is gradual or not obvious
a person who goes to church regularly
a physical or mental weakness, especially one caused by illness or age
to let fresh air into a room or building
an old or nonstandard comparative of bad, meaning worse
a medical condition that causes pain or tightness in the chest because the heart is not getting enough blood
a person whose job or role is to welcome and help guests or newcomers
to rent a property to someone else for part or all of the lease period
things that are left over after something is used, eaten, or finished
spending money or resources too freely and carelessly
to officially say that someone is not guilty or responsible for something
the process of turning silver in color
a serious lung disease that makes breathing difficult
the act or process of becoming less clear or transparent