bisque
a thick, creamy soup made with shellfish, especially lobster or crab
Episode vocabulary
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a thick, creamy soup made with shellfish, especially lobster or crab
a small bunch of flowers worn pinned to clothing
to hit or move into something with sudden force
to push or bump against someone roughly, especially in a crowd
relating to a procession
to send someone or something in the wrong direction, or to give the wrong instructions
things that are left over after something is used, eaten, or finished
(of a voice) rough and harsh, usually because of illness or shouting
to scatter things untidily over a surface or area
to perform the duties of an official, especially at a ceremony or sports event
the front edge of a step or stair
to scatter or cover something with small bits or drops
a small or medium-sized animal like a kangaroo, native to Australia and New Guinea
to change up and down irregularly
the state of being married
in a nervous way
a small snack, often filled with cheese, meat, or vegetables, that is baked or fried
attractively old-fashioned or unusual in a charming way
showing disrespect or contempt
a device that sprays water over grass or plants
covered with a protective outer layer
a person who talks a lot, especially in a lively or persuasive way
a short humorous poem with five lines and a rhyme pattern of AABBA
a person or company that provides food and drink for an event