flatware
knives, forks, and spoons used for eating
Episode vocabulary
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knives, forks, and spoons used for eating
an old or nonstandard comparative of bad, meaning worse
to control something so completely that other people cannot use it or take part in it
a machine used for making copies of documents or pictures
a person whose job or role is to welcome and help guests or newcomers
polite and respectful behavior or speech
things that are left over after something is used, eaten, or finished
to cook food, especially an egg, in hot water without the shell
the bending or curving of something under pressure
an effect or consequence, especially one that happens later and is not wanted
more able or skilled than someone or something else
to understand or explain something in the wrong way
while facing something difficult or dangerous bravely
something that makes a surface, line, or shape even or level
the process of removing bones from meat or fish
the process of making small changes to improve something
thin and weak because it has too much water
to make people or a place more civilized and polite
a cloth used to cover a table, especially for meals or decoration
the area where the top of the leg meets the lower abdomen
a noisy, messy place where people behave badly
to hit or push with the head or horns
the act of putting a plant into a pot or container
a magical spirit in stories, often said to live in a lamp or bottle and grant wishes